We thought to seize more of the clear nights of summer and invite you, every Friday, at a live barbecue cooking show on the Aida Bistro terrace. Our chefs will display their skills and passion, we’ll taste their dishes, plus a beer or a glass of wine is on the house! Also, as we are at the beginning, we invite you to explore Aida Bistro menu: Foie gras terrine, Portuguese Antipasto, Duck breast with foie gras emulsion and red cabbage tempered in green frizzante wine, Sea bass in salt crust and basmati rice with pistachios and raisins, Lasagna with venison ragu, Feijoada transmonta and more!
We are waiting you, starting 8 pm, to enjoy together the tastes and flavors !
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